I really need some new needles

I was out running errands today and I really should have stopped to get some bamboo needles are our local craft store. These US15 aluminium Boye's are making it difficult to work on the herringbone cowl. I did manage to move on to the second row though! It sounded like it would be difficult to k2tog tbl  (through the back loop) but it's just fussy. Oh well, every stitch is progress.

I did a little baking this week. Biscotti! I love biscotti, it's crispy and sweet, kinda like a cookie, but different- better somehow. And I am a chick who loves cookies. This is chocolate citrus biscotti from the food network. The original recipe called for the biscotti to be dipped in melted chocolate instead of having the chocolate chips, but I figured the chips are easier and you get the chocolate in every bite.

Cupcakes make everyone feel better

After my last pity-party post I got my stuff together. Much like when, earlier this year, I decided that I was spending waaayyy too much time playing stupid facebook games and quit all but 1 (desktop defender- love that game) cold turkey. Granted I can't just get a job like that, but I can bake.

I spent all day on Wednesday getting the house cleaned so that I could spend all day Thursday baking. I need to bake a batch of sourdough bread, a double-batch of coconut macaroons for a potluck at Mr. TEKs office, and a batch of cupcakes for my Mom's birthday.

The bread and cookies were kinda boring, and it was too cloudy for good photography in my house on Thursday. But Friday, it was sunny and beautiful as I grabbed a paring knife, a bowl of cherry filling, and whipped cream.


The recipe for the Black Forest Cupcakes is HERE. I love love love love love this recipe. The chocolate cupcakes are yummy, the cherry filling is sturdy, and everyone loves fresh whipped cream, right? But how does one get that sturdy, yummy, cherry filling into the middle of a cupcake when it has full cherries in it? Glad you asked, because I took photos of each step.

Step 1. Grab a cupcake, preferably cooled.


Step 2. Cut a circle with the knife at an angle towards the center in the top of the cupcake.


Step 3. Carefully remove the part you cut, lop off the point of the pyramidish shape, then use the point of the knife to hallow out more space in the middle of the cupcake. I used a large plate to keep the crumbs from going everywhere.


Step 4. Plop in a good amount of filling


Step 5. Place the cut-out lid back on the top of the cupcake.


Step 6. Frost, garnish, and eat!


Next time I'd better iron my backdrop--- here's the photography set up today.

I left the table away from the window because it was around 10:00 a.m. and the window is one the east side of the house, so plenty of strong sun streaming in. Duke enjoyed that part!

Feeling Low

This isn't an easy post to write. I've been avoiding it for a week now, but I need to let the past be the past, and hopefully my creative spirit will return.

Last week I was laid off from my job. This is the second layoff I've had, and it just had to come at the part of the year when companies pull back on the hiring because of the upcoming holidays. Since this has happened, I've been feeling 0 creativity. I have the time, I have the energy, I do not have the interest.  I have a baby sweater that I need to knit in the next 6 weeks or so, and I am so excited about it, because it is going to be freaking adorable. I just can't bring myself to get it out of the bag and cast on.

I can feel myself coming back slowly. Yesterday I baked an apple pie. Instead of the typical slashes to vent the top crust, I got out a cookie cutter that my Grandma and Papa bought me from King Arthur Flour. I was going to buy it for myself, but they beat me too it. That's just how Papa was.Fortunately, I took pictures.



It took the better part of a week for me to stop thinking about my former workplace, and I'm sure it will take a little longer for me to get back to where I was. I will say I hated working where I was, and I am going to use this as an opportunity to put myself in a much better position. Financially, we don't have a lot of expenses so living on unemployment for a month or two shouldn't be too bad.

I am hoping that this abundance of free time will set me up with significant blog fodder. I'm always looking on the bright side.

My life is moving forward at an alarming rate.

It’s hard to believe that we’re already past the 4^th of July holiday and are steadily moving towards August. Good thing that despite my lack of posts I have been making progress.

Knitting: I finally finished Todd’s hat!!! Yay!!! I’ll have a Finished Object Post about it this weekend. I’ve cast on for another one of the Yarn Harlot’s Unoriginal Hats, but I haven’t gotten past the cast on yet. It’s been sooooo hot and humid here that I just haven’t wanted to get out the wool. I’ve got other things to work on anyway.

Sewing: I have not touched my sewing machine of late, but that’s going to change in a few minutes. I’m planning tonight to finish the curtain I started, hem the other curtains I bought, and hem the piece of fabric I am using as a backdrop in my knitting photos.Or maybe not. I just realized it's 8:30... crap. Oh well, maybe this weekend.

Photography: I've been messing around with my 60mm Macro lens and have been getting a better understanding of exposure. I'm just the kind of person that can read about it all day long, but it doesn't really make sense until I actually do it several times. I'm thinking that I might anoint a Saturday as "Photography Day" and everything I do try to take a good photo of whatever it is I'm doing... like laundry, yard work, or cycling.

Bicycling: We took this week off due to the excessive heat, we're expecting record temperatures in the Detroit area, potentially over 100 degrees Fahrenheit. Blah. Thank goodness for central A/C!!! We will pick back up next week, and maybe have another 50 mile week now that Mr. TEK is done with classes for the semester.

Cooking: Thanks to the heat and our outside project (more about that in the next paragraph) I have been cooking the bare minimum to keep us fed. It's not good by any stretch, and it certainly doesn't help that I'm in a bit of a slump. After about a year of no eggs, no beef, no pork, or no dairy you tend to run out of ideas. I'm totally craving some home made stuffed shells pasta with 4 cheeses and italian sausage. yyyyyuuummmm...

Outside Project: The Patio. The concrete is in, the fence is up, the plants are in place. We still have a small pile of topsoil to disperse around the yard. I am so sick of yard work though! It is certainly worth it, as I love our "Beer Fridays" where we sit on the patio and have a beer and either chat or read or I knit.

I had an awesome thing happen to me last week.... I got a great haircut! I'll write a full post about that too.

(Mr. TEK might not be able to have butter, but Duke doesn't mind having his portion!)

Independence Weekend Wrap-Up

I love a summer long weekend, especially now that our patio has been completed and is set up with seating. We were pretty busy all weekend, but I had some time to do some “me” stuff. Did I work on all the crafting projects I wanted to? No, not really. But the housework was caught-up, yard work too. Here’s my recap:

Friday: 10 mile bike ride at Sterling State Park, then a trip to Lowe’s to see about getting the fencing to provide some privacy to our new outdoor space. We ended the evening with a couple of beers on the patio. (Bell’s Oberon and Paulaner Hefe-weizen)

Saturday: We started early with 15 miles on the bikes, then did a bunch of hard-labor yard work. We needed to fill in around the new cement, and prep the center area for landscaping; using the dirt they had taken out of the area- which was littered with sod, rocks, and plant roots. It was not easy, and we had to take several breaks, lest we get heatstroke. No heatstroke, but I tweaked my lower back. It’s still a little sore, so I’ve been taking it easy. The rest of the day was housework galore, but it got done. That’s all that really matters to me!

Sunday: I had a nice coupon in addition to the mega-sale going on at the Banana Republic Outlet, so I picked up my sister-in-law and we went shopping. The mall is over an hour away from where we live, so it was an all-day shopping trip. We both needed work clothes, so we stocked up at Banana Republic, and then I stocked up some more at the Ann Taylor Outlet Store. It was definitely worth the drive. In the evening I started the Black Forest Cupcakes again for the 4th of July party at my Grandma’s house on Monday.

Monday: Work holidays can’t really be bad, can they? Mine started with a cup of tea and my knitting out on the patio. I got to the point of decreasing on Todd’s hat, however when I looked at it, I didn’t start my decreases soon enough (le sigh). Before I could properly deal with that, there was housework to do, video games to play, and cupcakes to finish, and a party to attend! I had purchased the supplies to make this paper plate tiered dessert plate thingie, but I don’t own a hot glue gun, so I couldn’t make it before the party. But my Grandma has one- so I was able to throw two together with my cousin, Nicole. I did not have the presence of mind to take pictures, but it was super easy and looked super cute, so I’m sure I’ll make more. The party was fun and the cupcakes were delicious.

When I got home, I frogged several inches from the hat, and got the live stitches picked up onto a combination of thread and circular needles. I absolutely intend to finish the hat this weekend.Since I demolished any progress I had made on the hat, I did not take any pictures. That’s something else I have to get better about. I’m working on it though! 


Old photo of Duke "helping" me knit. He's keeping my pattern from floating away!